Sesame Salmonella Test®

SESAME Salmonella TEST ® represents an alternative method for the detection of Salmonella in human and animal products, as well as environmental samples. This method is destined to the detection of motile Salmonella and is not adapted to non-motile Salmonella (non-motile strains or that have lost their mobility).

The analyses can be declared negative in 37 hours after only two steps of pre-enrichment (Salmonella Enrichment) and differentiation (SESAME Salmonella Detection). The confirmation of presumptive positive samples is achieved using COMPASS® Salmonella Agar, which requires an additional 21 hours incubation.

SESAME Salmonella TEST ® is certified NF VALIDATION, under Attestation N° BKR 23/04-12/07, according to the validation protocol NF EN ISO 16140-2 of 2016 for all human food and feed products, as well as samples from the industrial production environment. The reference method used for the validation is standard NF EN ISO 6579-1 of 2017.

Refer to the certificate available on the NF VALIDATION website for the expiry date of the method. In the context of NF VALIDATION, test portions weighing more than 25 g have not been tested.

Available as dehydrated medium 500 g bottle.

Also available as ready-to-melt medium : 10 vials of 200 ml (BM13808).

In compliance with regulatory requirements, a USDA permit (VS 16-3) is mandatory for shipments from Canada to the USA due to the inclusion of peptone, an animal byproduct.